my-halflife: a food photo blog

sharp tastes from a warm island

Monday, December 05, 2011

Making Sushi at Home: Yes, at Home!

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Karavala Terrine Maki Rolls; Home Made Sushi isn’t about raw fish; it is really about vinegar infused rice, which is then combined wit...
3 comments:
Friday, December 02, 2011

Review: Sushi About Town

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Nihonbashi, which means, I believe, a bridge to Japan, has a reputation for quality Japanese food in Colombo. I tried the compact, well ser...
Wednesday, November 30, 2011

Review: Sushi Bar at Cinnamon Lakeside

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  The Sushi Bar at Cinnamon Lakeside (135, Chitt. Gardiner Mawatha) is so modestly and unpretentiously announced, you may miss it all tog...
2 comments:
Monday, April 04, 2011

Strawberry Tarts

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The strawberries were really sweet, and succulent, so I took a giant step (for me), and tried what I've admired in cookbooks for years....
2 comments:
Monday, March 28, 2011

Kurakkan Roti, with Lunu Miris + Butter

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This is one of my favorite breakfasts, and this photo is from a few of days ago. I didn't make it though -- the kind person who comes i...
3 comments:
Sunday, February 20, 2011

Chocolate Coated Meringue, with Ganache & Cream

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It worked! I'm very excited. I made my own meringues. No, I would not say it is as easy as making chocolate coating -- but it worked....
1 comment:
Friday, February 18, 2011

Pad Thai

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I thought I knew how to do this, and did. And it was good. But having a blog helps me learn -- when I started trying to write out my metho...
2 comments:
Wednesday, February 16, 2011

Chocolate Coated Meringues or Kisses

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Yes, I've dipped my paw in chocolate. I am so pleased! Another first for my little food blog -- since I've never made any thing cho...
5 comments:
Monday, February 14, 2011

Chicken Pate

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Again, I had never thought this was some thing to even consider making at home, but hey, its really easy. It was good the first time I made...
2 comments:
Saturday, February 05, 2011

Bombay Onion Marmalade

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I started making pates recently, and surprisingly it went well. Again, its some thing I thought was beyond me, but its not, its way easy. Bu...
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